ABOUT US
GOURMET
About us
Fratelli Martin was founded in 1958 and
started as a bakery. Over the years, the
production was expanded to pastry-making and gastronomy.
In our labs, we daily produce delicacies with
high-quality ingredients that can satisfy even the most discerning
palates. Thanks to our kitchen, we can cope with a high demand for catering,
such as dinners or working meetings. Our main aim is to please
our customers with the selection of products we offer. We can
guarantee that everything surrounding us is the result of constant and
meticulous research and it’s done in compliance
with the most severe hygienic-sanitary standards.
The new tasting Corner
Fratelli Martin created a corner in which
you can taste our delicacies fresh from the oven. From first dishes
to our selection of cheese or cold cuts.
